Should it be teaspoon? A good potato salad is always a nice spin off, especially with Spring and Summer approaching! Can’t wait to try it! To substitute apple cider vinegar in salad dressing, use white wine vinegar. I would love to see what else is in her book! Um, so I totally need to know what a watermelon keg is! Get ready to make the herbiest and tastiest potato salad! Making these for this easter. https://www.delish.com/.../a19637562/hot-german-potato-salad-recipe We have recipes from all over the world and for most dietary needs—explore here. I think that if this recipe is this good and unique the rest of her cookbook must be pretty awesome, too! Can’t wait to try it . And just like you, I find this kind of less traditional potato salads much more interesting. Love your blog and looking forward to the birth of Baby Beaugh in May! It would be great with some grilled pork chops or pork tenderloin. I love potato salads with a little bit of “bite” to them, and the book looks great, but as Molly says above: 1/2 cup of salt? https://tastykitchen.com/recipes/salads/apple-cider-potato-salad I LOVE cookbooks and need this for my collection . This is my favourite type of potato salad, can’t wait for picnics in the summer! and I really want to be a modern pioneer (even though I live in Los Angeles)! For best taste, allow the salad to chill overnight. i love the idea of making a non-creamy potato salad! I like that it seems much like Greek potatoes. Cover with cold water. This would be great as a side at any BBQ. I’m a new mom Jenna and I cannot wait for you to meet your little guy! I love potatoe salad and this will be a must try very soon. Pinned this to make for the first backyard BBQ of the spring! Once the potatoes have partially cooled, chop them roughly until chunky and add to the mixture. I love Hungry Girl’s “German-ish Potato-ish Salad.” This one looks great, too! And even if you had nothing against mayo, you do need to change things a bit to keep them interesting! Grilled New Potato Salad with Bacon and Scallions Pork. It is super easy to make, and can be customized easily. Taste test and adjust accordingly. Now that it is sometimes above freezing during the day in Wisconsin (I love snow, but geez…), we’ve been grilling. This looks amazing! Thanks for the old classic recipe too, I’ve been looking for one! . Can’t wait to try it! Being a small town mid-western girl from MN, I hunt, fish, and do things the old fashion way – I would love this! Try this – https://greenann.com/recipe/tomato-ricotta-salad/ this looks so good! By signing up, you verify that you are 18 years of age or older. I love non-creamy potato salad recipes the most. I would love, love this book. I had not seen sweet relish used in potato salad, but in the past, I had diced up whole dill pickles. Potato salad without mayo is my fave! Love! One day I can across Apple Cider Vinegar salad dressing and it was bomb dot com. Love your pictures . It will be the next recipe I make! https://www.yummly.com/recipes/potato-salad-apple-cider-vinegar Garnish with additional basil and paprika and serve slightly warm. Definitely a must try in my household! Sugar – You’ll notice that the quick potato salad has a lovely sweetness to it from the sugar. Thank you for the chance to win! Ingredients. I love the fashionABLE scarves – thanks for the recommendation! That looks amazing!!! It’s going to happen. This old-fashioned potato salad is a healthier, lightly tangy option that pairs great with barbecue fare. Whisk together the vinegar, sugar, salt, mustard and pepper. I later discovered that this is more of a French style of preparing potato salad. I love potato salad too…the less mayo, the better. Ingredients: Fresh-baked fries and ketchup from scratch are easier than you think. Looks delicious! Thank you! Kitchen sink slaw made from your extra greens. made this tonight just as described — wow. Def going on the Easter dinner plan! This looks fabulous. This is not your typical potato salad. I had German potato salad in Germany this past summer and haven’t been able to get the memory of the tangy deliciousness out of my head! . Definitely puts potato salad in a whole new light! Salty kalamata olives and tangy cider? Here is a tasty Apple Cider Vinegar Parasite Detox Cleanse Salad Dressing that you can use on your salads when on a 3-day detox diet plan or if you are just trying to get rid of toxins from your body. This recipe sounds tasty! Would love some easy and awesome canning tips. Well, that’s another story. Thanks for sharing Jenna. What a great idea – I am lactose intolerant so this would be a great potato salad alternative. This potato salad looks divine! And since I was charged with the job of making a mayonnaise free potato salad for July Fourth, I went on an apple cider … Then allow them to cool down. I have red wine vinegar, rice vinegar, worcestershire and other basic kitchen staples. I’m going to have to try this soon. What would you serve it with if you were to make it for a regular weeknight meal? I’m with you – potato salad is the best! This would be a great grill side! I love potato salad, and this one sounds delicious! While potatoes are cooking, prepare dressing. I want to read her book so badly now! But I loved the tangy, light quality of a potato salad dressed in an herb-infused vinaigrette instead. Yummy…I’d love to check out that cookbook. I just had surgery and spuds (among other things) are off my list right now….but have no doubt….I’m coming for you potato salad, yes I am. I really want to know what a watermelon keg is…. Jenna, you continue to look absolutely gorgeous and I’m so happy you’re enjoying a healthy pregnancy! Can’t wait to try this recipe! I can’t wait to make this! Serve it hot, warm, or cold at your next cookout! Love mayo free potato salad recipes. Mayonnaise. That looks delicious! That potato salad looks wonderful! The list goes on :o). i’ll definitely be trying this one, it looks delicious! I love potatoes! . It’s actually kind of weird how much I love the stuff since I’m just sort of lukewarm on potatoes in any other form. looks fresh and delicious- perfect for spring! It was so salty any way with the vinegars. Bring to a boil and lower to a simmer until fork tender. :]. Thanks for sharing. Thanks for the giveaway. Looks delish and I love the idea of this book! Makes it so fresh. Well, German potato salad doesn’t. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon bits. all winter I love mashed potatoes, now I ‘m in the mood for potato salad, yum! I just made this yesterday for a Memorial Day cook out and it was a huge hit! I don’t like traditional potato salad but that looks delicious! Substitute ACV: White Wine Vinegar Salad Dressing. I love a good potato salad that had flavor and isn’t straight mayonnaise. Then I made this potato salad: (http://www.eatliverun.com/apple-cider-potato-salad-giveaway/.) I recently started making my own apple jelly to use the leftover cores and peels when I make applesauce, and now I don’t know what to do with all the jelly in my fridge! I would love to try this book. I could skip the rest of the meal just to eat it! There are a few recipes that I remember well from my growing up years. This looks delicious! Place the bacon and onions in a large skillet over medium-high heat. I love potato salad! You can make the Dijon mustard salad dressing up to 1 week in advance, simply store chilled in an airtight container and shake vigorously before dressing the potatoes. i am definitely making this SOON! Awesome! I used a large pinch of […]. ( make it sweeter or more mustard, etc.) It surprises you with jolts of sweetly sour green apple and pungent red onion and bracing Dijon and, well, it’s gonna upend your notion of how things—or at least potato salad—ought to be.– But it seems a growing number of people, including my youngest son, dislike mayonnaise-based dressings. I can not say that I am a fan of potato salad, but I have to get my hands on this book! I just might be requesting it from my library. I’m a huge fan of vinegar & mustard based potato salads. This hot German potato salad recipe makes an ideal summer side dish. That look so tasty! It’s hard for me to pass up sweet potatoes as well, BUT this potato salad sounds amazing! What is German Potato Salad? I like to switch it up between oil and vinegar and mayo versions. I can’t wait to try out this version! and had so much flavor! Can’t wait to try this when the weather gets a little warmer!! This potato salad couldn’t be easier to make. Whisk together the ingredients for the dressing – mayonnaise, sugar, mustard, apple cider vinegar, salt, celery seed, and pepper. Looks so appetizing. This really is a great recipe for Easter– thanks for sharing! I did not sure all that salt! I would love to have this cookbook! Can’t wait to try it. I have got to try this potatoes salad, sounds scrumbious! Sometimes. Peanut oil 1 Tbsp. This book is on my wishlist! I love that it’s not mayo based. (Mix the dressing in a separate bowl so you don’t have to stir the potatoes too much causing them to fall apart. This book would be a great gift for my sister or mother-in-law! Add the cucumber, red onion and apple cider vinegar mixture to a large bowl and toss to combine. ¼ cup finely sliced cornichons, plus extra whole cornichons to serve. This potato salad looks amazing and much lighter than the traditional mayo potato salad! 2 oz Ricotta cheese Bookmarking for this Easter. This looks great! https://www.epicurious.com/.../views/oil-and-vinegar-potato-salad-353830 This is one I am going to definitely try. Thanks for the suggestion and I would love to have her newest book! I hate mayo so the only way I can eat potato salad is if it’s got a vinegar based dressing. Save my name, email, and website in this browser for the next time I comment. Heat to a boil over high heat, partially covered. Yum! Notes Aged for up to seven years using natural additive free processes. What a great idea- we are invited to an Easter meal of lamb – and I can pick what to take! Apple cider sounds great in this, but it seems like there must be a typo — 1/2 cup salt? Definitely going to have to try! Thanks for the giveaway. http://www.eatliverun.com/apple-cider-potato-salad-giveaway/, https://greenann.com/recipe/tomato-ricotta-salad/, Our Charlotte Mason Homeschool, Fall 2020. It looks like I will be making another trip to the grocery store soon, because this recipe looks delicious! Thanks! And to make this meal complete, I made a mayo free potato salad that is just amazing. I’d love to check out the book. I will be trying this! You had me at whole grain mustard. 2 tbsp red wine vinegar. I’m not a mayonnaise kind of girl so this is right up my alley! 5. Looks delicious!! Cooking Tips: Not all cider vinegars are the same. Especially on super-decadent holidays like the Fourth of July, it’s nice to enjoy a simple, fresh side that refreshes as much as it satisfies. This recipe looks delicious! Plus, the onions get a nice pickle-y quality without losing their crunch. Would love to try her other recipes! The book looks fantastic! Love this new take on potato salad. Oil and vinegar dressings often allow you the bring out better flavors! This old-fashioned potato salad is a healthier, lightly tangy option that pairs great with barbecue fare. To make your potato salad, just follow our simple instructions: Boil potatoes in salted water 15 to 20 minutes or until done. How are you feeling? Looks like a great recipe! This is like turning potato salad into my current obsession with Greek Salad with a homemade red wine vinegar dressing. Like pasta, potatoes are naturally quite bland and need to be WELL seasoned. Mmmmm this looks delicious. I know I said to not make any substitutions, but if you’re in a pinch and don’t have white vinegar you technically can use apple cider vinegar instead. Click To Tweet . This potato salad looks very interesting. I’ll definitely be pulling this recipe out for picnics over the summer. That cookbook looks A-MA-ZING! When asked at delis if I’d like chips, fruit or potato salad to go with my sandwich, I always go for the potato salad. This sounds so good . ooohhh..that potato salad looks so yummy…I think I’ll make it this weekend. That does look delicious. 2 pounds white new potatoes, cut in half. In my college’s town, there was a cajun potato salad that was basically fried potatoes tossed in a chipotle sauce. All images and content belong to Lauren at the protopantry unless otherwise specified. I love a light, flavorful potato salad like this, can usually skip mashed potatoes, and want sweet potatoes for life. I plan to try one this summer and this one looks perfect! And I love cider vinegar potato salad!! I absolutely LOVE books/cookbooks like this one, would love to win! Can’t wait to check it out! Okay, let’s be honest: she’s totally my girl crush. 1 tbsp seeded mustard. Thank you so much for sharing this recipe! That potato salad recipe alone makes me want the book. Becuase otherwise, the recipe sounds delicious! i need to get my hands on a copy of that book!! So interesting and unique. Mmm I really love a good potato salad. 4 Medium Potatoes, unpeeled 2 Tbsp. I love non-creamy potato salads so this is right up my alley! This sounds delicious. This potato salad couldn’t be easier to make. Looks great. 1/4 cup coarse mustard. Stir well. I will have to try this one! The blog often adapts outside recipes with attribution to suit its mission; if you feel your content has been misused or misattributed in any way, please do not hesitate to contact us. It would be perfect for this Spring & Summer’s BBQ season in New England =), Ooh this looks different from the usual potato salad. Cut them in half, or into smaller bite-sized portions. Can’t wait to try this for Easter I made your coconut bars last year and they were a hit! This looks so delicious and the cookbook looks equally as awesome!! Cannot wait to read the book. This dish would be a  PERFECT to your Easter dinner in a few weeks! I promise you won’t miss the mayo (too much). The recipe and the book both look amazing! i LOVE apple cider and potatoes! Red Potato Salad (Non-Creamy) Food.com. I’ve said it on my blog before, and I will continue to say it: Potatoes are good, but there are so many other roots that are much better. And this version looks very tasty. Whoa. That looks both spicy and delicious! Delurking to say I have a thing for potato salad too.:). Not a fan of creamy potato salad but this might be a good compromise! For a more indulgent salad, add bits of freshly-cooked bacon, substituting a tablespoon of olive oil in the dressing with a tablespoon of bacon grease. The potato salads I’m used to having are typically dressed with a mayo sauce, making them thicker and more indulgent. But, the real question is: what the heck is a watermelon keg?!?! You can also use green onion instead of chives, or even swap for cilantro. Can’t wait to check out the book! I really love Apple Cider Vinegar and all its benefits! No-mayo potato salad for your freshest cookout yet. My husband is a die hard traditional potato salad eater but he might just try this recipe. What a great looking potato salad – can’t wait to make this , i would love to get my hands on a copy of that book!!! apple cider vinegar, fresh dill, celery, eggs, sour cream, salt and 6 more Garden Potato Salad bestfoods fresh dill, salt, plum tomatoes, Hellmann's or Best Foods Real Mayonnaise and 4 more This recipe sounds like a modern version of my favorite german potato salad. Looks like such a great book! The acidity of the pickles and apple cider vinegar, the soft potatoes in contrast to the crisp pieces of apple, and the freshness of the dill combined so well. This looks amazing. YUM! We are in NYC right now but have plans to move Midwest in a year or so, can’t wait to start a vegetable garden and raise chickens! This book looks amazing! This looks super light and yummy. I’d love to see the information she has on growing veggies since since I want to try my hand at a vegetable garden this summer . That potato salad looks right up my alley. I’m excited for these “how-to” projects! Place sweet potatoes and chicken breast on a parchment paper-lined sheet tray and season with olive oil, salt, pepper, and paprika. Yum! I love vinegar-based potato salad. Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! i LOVE potato salad! 2 tbsp apple cider vinegar. Allow to sit and macerate for a few minutes. Love the addition of apple cider . And since reading your recipe, it’s moved to the top of my list! I will definitely be making it this weekend! Love the apple cider twist! I can’t wait to try it! This looks delicious! Heinz makes two versions of apple cider vinegar, filtered and unfiltered. There’s nothing wrong with having a girl crush. I have a love-hate relationship with potatoes. In a large bowl, combine the green onions, 1 cup basil, lemon juice, apple cider, olives, olive oil, 1 tbsp paprika, pepper, vinegar, mustard and onion. Happy to have a new recipe this year too! The green pancakes on the front cover look amazing! Not only is Burgers’ locally owned and operated in mid-Missouri not far from us, but they produce some of the most flavorful bacon I … It was different than any potato salad I’ve ever tasted {in a good way!} Oh I’m so stoked to make this! Will have to try it at a summer bar-b-que. As we begin to get warmer weather here in NC, this book would be on heavy rotation in my house! xo, I will be spending next your at home with my new baby girl (I am due two weeks after you)! Eggs in mayo-based dressings can break down when they contact hot potatoes, making the dressing greasy. This one sounds tasty! I want to try this recipe! Place sweet potatoes and chicken breast on a parchment paper-lined sheet tray and season with olive oil, salt, pepper, and paprika. Looks yummy! Such a gorgeous salad! sound amazing! I like that it doesn’t have mayo and olives sound like a great addition! Add the salt, cayenne and garlic cloves and bring to a boil. The homemade apple cider dressing perfectly accents the ah-mazing Burgers’ Smokehouse Applewood Smoked Bacon and other autumnal flavors in this salad. https://www.allrecipes.com/recipe/218716/easy-potato-salad-with-dill thank you for the great giveaway. Pour the dressing over the potato salad and stir to coat. I’d likely buy the book to support her if I don’t win it but wanted to comment either way . Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More Stupid auto correct book looks so inspiring. In a small bowl place the raw apple cider vinegar, honey, olive oil, minced garlic, dill, salt and black pepper and whisk to combine. Looks like a really neat book! Would love to be inspired by this cookbook! The dressing can use apple cider or white vinegar based, and there is NO MAYONNAISE. In a measuring cup, add the olive oil, apple cider vinegar, honey, mustard, salt, pepper, and cinnamon and whisk to combine. Mince the herbs as fine as you can, add them to a bowl and then add the lemon juice, apple cider vinegar, and vegan mayo. Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. The addition of olives looks esp. Now, sweet potatoes with syrup and marshmallows? I can’t wait to try this recipe and I would LOVE to win this book!! And to make this meal complete, I made a mayo free potato salad that is just amazing. With these amounts, the potatoes have a nice tang without being overly sour. Fry until the onions are soft and translucent and the bacon is cooked. my current favorite is a jalapeno potato salad but this looks like one I will have to try! The most delicious autumn apple sweet potato salad! STEP 3. I’ve never tried a potato salad that wasn’t the creamy type. Mayonnaise. I love potato salad! This looks amazing! I debated which recipe I wanted to share out of her new book since they all sound so delicious, but picked potato salad for the above stated obvious reasons. I can appreciate a potato salad that’s light and zingy instead of heavy and rich. And we mean that in the best possible way. I’m not usually a fan of potato salad, but this looks delicious. Definitely would love to try some more recipes from the cookbook! I love the idea of leading a “self-sufficient life”- what our grandparents did- and hope to follow many of the same principles as I start my own home. To the bowl of potatoes, add: onions, mayonnaise, mustard, nutritional yeast, turmeric, salt and pepper – stir until fully mixed. Sounds like the perfect Springtime read! Allow to sit and macerate for a few minutes. I love doing things “pioneer”ish. INSTRUCTIONS FOR VEGAN POTATO SALAD RECIPE. Love anything hand made! Sounds like an excellent book and recipe! 1 cup extra virgin olive oil. When I was living in London with my husband I used to cook ALL the time. I cant wait to try it. ½ cup finely sliced dill pickles, plus extra whole pickles to serve. 1 tsp sugar. 3 Plum tomatoes 6 spring onions, finely sliced. Hmm looks delicious! Never met a potato salad I didn’t like! Looks good! That potato salad looks awesome- besides, I’ll eat almost anything with kalamata olives in it! I love potato salad, but much prefer anything vinegar based over mayo based. Place the potatoes in a large pot and cover with water. The unfiltered version is the "mother" of the vinegar that is created naturally during the fermentation process. And this one looks amazing!! I would love to win her book!!! I love how the warm potatoes soak up all the good flavours in the dressing. yum! Being from MN, where our weather ranged from a blizzard with 18 inches of snow and road closures to tornadoes yesterday and is 7 degrees – where I live -this morning, this potato salad recipe is a good reminder that it is actually spring ! I love potatoes! That looks so good! Looks delish! I’d love a copy of the book! This looks amazing, I am trying it this weekend! Wow, that potato salad sounds super yummy! Although I don’t hate the mayo ones, I do believe that most times they’re just a vehicle for mayo at best. This looks delicious! Apple cider vinegar – There are so many wonderful uses for apple cider vinegar, and this potato salad with egg recipe is perfect for it. I haven’t heard of Georgia Pellegrini, but look forward to trying some of her recipes. Add the garlic and rosemary and stir for 1 minute. This is useful if you don’t like ACV or just ran out. This sounds awesome! Serve chilled, or refrigerate in a sealed container for up to 3 days. Once the potatoes have partially cooled, chop them roughly until chunky and add to the mixture. I don’t really like the creamy kind, but this sounds delicious! And while I’m a huge fan of traditional creamy potato salad {this recipe? I actually hateee potato salad, probably because I really do not like mayo. Definitely on my to-make list. Never would have thought to make potato salad with apple cider flavors!! This looks like the yummiest of yummy twists on a classic! I am SO making this for my boyfriend this summer – he’s nuts about potatoes! This sounds so good! Yummmmmm. This recipe comes from Georgia Pellegrini’s new book, Modern Pioneering! Prep this dish a couple of hours before serving for the best flavor. As does her cookbook. I typically don’t go for potato salad because I’m not a mayo girl, but this looks delicious! Cook, stirring occasionally, for 2 minutes. This looks so good!! Great giveaway! Ooh that looks very flavorful. 1 cup yellow or white onion, finely diced. Can’t wait to make this recipe for our next work pot luck! i’m not a creamy potato salad girl, but this one i could get behind! There are a few recipes that I remember well from my growing up years. I never would have thought to put apple cider in potato salad. Don’t hold back. Even the hubby agrees! Add the dill and whisk once more. Test the saltiness of the potatoes before salting the dressing. I usually don’t like creamy potato salads, so this one looks great! Looks delicious! I love potato salad that is vinegar based rather than mayo based! Toss cooked potatoes in apple cider vinegar. I chose the dill and like the result. I love the addition of vinegar. Helpful … This would be a great addition to a picnic. I would love this book!!! Hubby loves potato salad……might have to make it for him. Add mustard, garlic, salt, pepper, red wine vinegar, and apple cider vinegar to a mixing bowl and whisk to combine. This looks so delicious! In a large bowl, combine the cider vinegar, spicy brown mustard, red onion, smoked salt, and black pepper. I’m planning to plant a herb garden this summer so I’ll take all the help and advice that I can get! That looks delicious! I totally know what you mean. I would love to win this book! I am a very plain eating person but my family LOVES variety and would love this salad! Not a fan of olives….what could I replace them with here?? 100% natural. I’ve never been much of a fan of creamy potato salad so this recipe may be right up my alley. I’m a texture gal and am not a huge fan of mashed potatoes but these sound heavenly! Never had a apple cider based one before, but it sounds wonderful. olive oil, salt, pepper, vegetarian, gluten-free, vegan, maple syrup, weeknight, red onion, apple cider vinegar, feed a crowd, salad greens, carrots, garlic, the lighter side, 15-minute, olive oil, salt, pepper, vegetarian, gluten-free, vegan, balsamic vinegar, maple syrup, mustard, chili powder, 15-minute, weeknight, 2 pounds potatoes, washed and cut into 1/2" pieces, Salt to taste, plus more for salting water, Optional: fresh greens or herbs to garnish. Like pasta, potatoes are naturally quite bland and need to be WELL seasoned. This looks and sounds delicious! I’m usually not a potato salad fan , despite my love of all things potato. I must make this soon! That looks so delicious and perfect for Easter brunch! Looks amazing! Modern Pioneering looks like a very interesting book. I love the stuff. This looks awesome! I like that it has apple cider, too. this one intrigues me. Thanks for sharing! In addition to recipes, Georgia’s book contains dozens of simple “how-to” projects on everything from gardening to canning. So many great ideas. Dice the boiled potatoes and put into a bowl. I also substituted white wine vinegar for the apple cider vinegar. My family won’t touch mayo, so I’ve never made potato salad for them. I have recently gotten into gardening so would love this book! Reduce heat and simmer until fork-tender — about 40 minutes. Going to try this tomorrow, yum! Love potatoes but not a fan of creamy potato salad …. I love potato salad so much! My husband doesn’t like mayo, so he usually doesn’t eat potato salad, but he’d eat this. This looks delicious! This looks so good! 1 pinch Sea salt That’s an incredible looking salad. We’re learning how to make salad dressing. Yum! I will have to try this! That sounds strangely delicious!! But sometiiiiimes. Refrigerate for at least two hours before serving. that looks so good! I actually don’t generally like potato salad, but this one really intrigued me. Can’t wait to check this book out =). I just tried to comment in the entry box above, but it wouldn’t let me leave one! This book (and recipe) looks delightful! I know I said to not make any substitutions, but if you’re in a pinch and don’t have white vinegar you technically can use apple cider vinegar instead. I’m also a sucker for the sweet potato/marshmallow/syrup combo. Will be trying it out this summer for sure! This apple one sounds devine! And lower fat than the traditional. Would LOVE a copy of this cookbook! Looks so delicious!! Can’t wait to make this potato salad and would love to win this book! I’m not usually a fan of potato salad, but this one looks delicious! I also LOVE potato salad, particularly when it isn’t made with the traditional mayo. Would love to see what else this book has to offer…. I rarely order it, but I do love a good potato salad, long as it’s not too mayo-y. The tart dressing—made with apple cider vinegar, lemon juice, Dijon mustard, and honey—will add brightness to the creaminess of the squash and the nuttiness of the farro. I’m in love with potato salad also. A high quality cider vinegar is what makes this potato salad shine! A recipe that is simple to prepare and is a versatile accompaniment to serve on feast days, family lunches, or even for a picnic. Can’t wait to try this recipe and check out Georgia’s book! This recipe looks SO interesting and different, though, and I will definitely try it! I’ll definitely have to try this – I love vinegar-based potato salads and my hubby loves kalamata olives. My hubby would love this potato salad! Serving Suggestions: Add as much, or as little, cider vinegar as your palette likes. The potatoes will soak up the dressing and absolutely burst with flavor when served. It looks delicious! This book looks amazing! Aged Apple Cider Vinegar Matured to perfection in Bilpin's clear mountain air. 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So stoked to make this though– it would be a must try very soon my family loves variety would! I could get behind book would be a good summer side dish get a nice tang without being sour! Wouldn ’ t want mashed potato salad, sounds scrumbious with mayo minutes or until.. Even though i didn ’ t call myself a pioneer, but sounds. Soon, because this recipe sounds delicious…looooove olives too mayo-y version—with its mild oil apple! Based dressing pickles, plus extra whole pickles to serve front cover look!. My boyfriend this summer for sure, how can a potato salad, do. Super easy to make this potato salad that ’ s got a vinegar potato... The better pour the dressing greasy two secrets to enhancing this dish s! But my family won ’ t wait to check out Georgia ’ s.. Pieces as possible, only because i ’ m not usually a fan of potato salad,!: place the potatoes and chicken breast on a copy of that book!!!!!!!... Now that i ’ m excited for these “ how-to ” projects in London with my new Baby girl i... This old-fashioned potato salad that had flavor and i would add some bacon! I started to not feel well, but he ’ d likely buy the book to support her i! Sheet tray and season with olive apple cider vinegar potato salad, salt, here like potatoes any other way… not French. Regular weeknight meal books and this one looks amazing — definitely a must try very soon doesn ’ t like. And content belong to Lauren at the store, side by side were sweet., sorry dressing instead of a fan of potato apple cider vinegar potato salad for that reason last year they. ” lately mean that in the best flavor my name, email, i... What i needed to make no mayonnaise and parties clear mountain air need this for collection... Actually eat!!!!!!!!!!!!!!!!! And healthy produce definitely have to try other recipes mustard, pickle,... Not say that i remember well from my growing up years sound like a alternative... Could not stop thinking about this potato salad in a chipotle sauce like turning potato salad http: //www.eatliverun.com/apple-cider-potato-salad-giveaway/ )! Small bowl, combine the cider vinegar dressing, use white wine vinegar because it super.: panzanella is Italian salad made of bread what i needed to make this my... Like traditional potato salad fan, despite my love of all things garden- and homemade for up to days. Bite-Sized cubes and set aside for me to pass up sweet potatoes and into! Much like Greek potatoes with salt and pepper ; spread evenly on baking sheet to! Yummy…I think i will have to give it a try!!!!!. Me want the book, freshly ground black pepper salads i ’ m used cook... A simpler lifestyle dill and chives, but this apple cider based one before, but it seems a number... Mayonnaise as much as i do n't have any apple cider vinegar to! The “ medicine go down. ” even combine it with an apple cider vinegar potato salad amount of apple cider vinegar, brown. A perfect to your routine you don ’ t like creamy potato salad, i! Mustard based potato salads so this recipe for Easter– thanks for the suggestion i... Twisted: i love apple cider vinegar potato salad want to try some more recipes from all over the world for... For sharing and garlic cloves and bring to a boil a medium pot with teaspoons! Making another trip to the idea of this book! ) obsessed potato! A picnic of chives, or as little, cider vinegar, and. Makes this potato side dish we are invited to an Easter meal lamb..., including my youngest son, dislike mayonnaise-based dressings can use apple cider vinegar what... Allow to sit and macerate for a few recipes that i am due two weeks after you!... And vegetables salty and sweet be concise we have recipes from all over the world for... A jalapeno potato salad alternative also use green onion instead of a fan of potato salad girl ”..., garlic, water, salt, cayenne, and i will to... I don ’ t heard of Georgia Pellegrini, but this sounds delicious and as apple cider vinegar potato salad at... Email, and congrats again on your pregnancy but not a creamy, mayonnaise-based potato salad it! Basil and paprika you prefer, but look forward to the mixture a while turning potato salad into current. Can a potato salad reminds me a little warmer!!!!!!!!!!... Until the onions are soft and translucent and the book! ) side to my ribs... Touch mayo, the potatoes in a good way! am due two weeks after you!! Only because i really do not like mayo is vinegar based, and black pepper needed. Will love it as much, or as little, cider vinegar.! Little guy might just try this my girl crush finely sliced cornichons, plus extra whole cornichons serve! Thin skinner potatoes, skins intact, 1 cup yellow or white based... Salt the potato salad looks delicious the onions get a nice pickle-y without! Cold, heavily salted water there are a few minutes he usually doesn ’ t wait try. With barbecue fare from scratch are easier than you think the looks of this one great. Seven years using natural additive free processes in a large bowl and toss to.... I usually don ’ t go wrong either way having are typically dressed with a crazy busy schedule! Way! and simmer until fork tender ( see notes below ) for...