There may be affiliate links within the post, see my, 315 g/ 11 oz/ 7/8 cup + 1 tablespoon golden syrup (See note 2). As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Form a ball, divide it into two discs, one a bit larger than the other and wrap the discs tightly in plastic foil. I think it’s the ratio of crust to filling to topping that makes these tarts irresistible! Treacle is a byproduct of sugar refining, much like molasses. They have a lot of feasts and desserts it seems in Harry Potter’s world. This tart is LOVELY and I like that it is not overly gooey the next day, making it easier to serve and eat. A traditional British dessert, as well, Treacle Tart consists of shortcrust pastry and golden syrup, which gives it its trademark sweetness. Or, if you’re feeling really ambitious, try your hand at some homemade Jaffa cakes, a […] Order of the Phoenix, AZ: A Harry Potter Party in the Desert — eating bender says: Thursday, November 7, 2013 at 9:01 pm […] Treacle Tarts with Ice Cream […] EASY TREACLE TART RECIPE (HARRY POTTER INSPIRED) Roll out the second disc of pastry into a circle of about 3 mm/ 1/8 inch thickness and a diameter of about 23 cm/ 9 inch. It is often mentioned in the Harry Potter books and movies that Treacle Tart is one of Harry's absolute favorite desserts. And what I liked most is the fact that this homemade treacle tart is almost cookie-like in the end, when cold and set (and especially the next day) it feels and tastes like a lemony jam cookie, my favorite kind of cookie. Harry Potter’s favorite dessert, Treacle Tart is full of luscious caramel flavor all wrapped up in a lovely no -roll shortbread crust. • "Treacle tart" is Cockney rhyming slang for "sweetheart". . Cut the pastry into long strips for the lattice topping. Bake the tart for 10 minutes at 200 degrees/ 400 degrees Fahrenheit, then reduce the heat to 180 degrees Celsius/ 350 degrees Fahrenheit and continue baking for another 25 minutes until the crust is golden brown and the filling puffs up in the center. The Harry Potter Wiki is written from the perspective that all information presented in canon is true (e.g., Hogwarts really exists), and, as such, details contained in this article may differ from real world facts. July 30, 2017 | Harry Potter, Treacle, Molasses, Agave, Bread Crumbs, Pie, Tart The Starving Chef is supported by Hungry People like you. Nutritional information is not always accurate. The addition of lemon zest gives it a freshness and a bit of unexpected zing for something that looks so . Treacle is another name in Britain for Golden Syrup the nearest product here would be dark caro syrup. A treacle tart, served with sour cream, to round out a not terribly cohesive dinner party of ravioli and roasted lamb. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. It is a favourite dessert in the wizarding world,[1][2][3] and also a personal favourite of Harry Potter,[5] who likes it so much that he smelt it when he was in the presence of Amortentia. Thanks for sharing! Treacle tart There is a Black Treacle in Britain that is similar to your mollases but that is different to … I can’t lie to you, today’s recipe for Harry Potter’s Mini Vegan Treacle Tarts really isn’t that healthy. [6], Treacle tart as seen in Harry Potter: Puzzles & Spells, *Disclosure: Some of the links above are affiliate links, meaning, at no additional cost to you, Fandom will earn a commission if you click through and make a purchase. But JK Rowling has showed us that the magic isn't over yet. we don't use golden syrup either, though i know what it is. The tart is normally served hot with a dollop of clotted cream. Spoilers will be present within the article. Cut the butter into small cubes, place them in one layer on a plate and put them in the freezer for about 15 minutes, they should not be frozen but get really cold. In the meantime place the flour, sugar, and salt in the food processor/stand mixer. i think this is a clever creation, and i'd appreciate the sweetness of it all. Pierce wholes with a fork. For The Crust: Follow steps of the pie crust above. Sweet The perfect Harry Potter inspired treacle tart recipe starts with pre-heating the oven at 400°F or 200°C. So, let's celebrate the resurgence of the Wizarding World with Harry Potter's favorite dessert: treacle tart. Combine the syrup, breadcrumbs, lemon zest, and lemon juice very well. Get the Treacle Tart recipe. Rolled oats sound great as well. Every person who ever read Harry Potter has heard of the famous treacle tart, it is mentioned in several books of the series, either baked by the Hogwarts elves or by Harry’s own elf, Kreacher. My mom used to make a treacle tart using Lyles Golden Syrup but used rolled oats as a topping instead of breadcrumbs and no top crust. Wrap in plastic wrap and refrigerate for an hour or more. Shortcrust pastryGolden syrup Treacle Tart so conjures up love for Harry that he even smells it when he is near Amortentia, the most powerful love potion in the wizarding world. We had the homemade treacle tart plain and as I’ve mentioned above I liked it, even more, the next day, when the tart was set and almost cookie-like. A traditional English dessert, a Treacle Tart is made with a thin and flaky pastry shell filled with golden syrup, fresh breadcrumbs, and lemon, then baked to perfection. the next day. What is Treacle? Like all the other food in Harry Potter, treacle tart is a very traditional British food. I’ve made a regular sized treacle tart but to be honest, I like these mini tarts better. Harry Potter loves treacle tart so much that he smells it when he is in the presence of the love potion Amortentia.Treacle tart is also so quintessentially British that its main ingredient, golden syrup, originated in the U.K. and is still sold under the original brand name—Tate & Lyle. Treacle tart: Harry Potter’s favorite dessert. If you want to decorate the homemade treacle tart to resemble Harry Potter, cut out the glasses, the scar and the mouth. And I am so glad I did bake it, I liked it so much more than I thought I would. Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. . Roll out the second disc of pastry into a circle of about 3 mm/ 1/8 inch thickness and a diameter of about 23 cm/ 9 inch. Aug 11, 2017 - A recipe for Harry Potter's favorite dessert, Treacle Tart, inspired by JK Rowling's book, Harry Potter and The Sorcerer's Stone. Treacle tart is a British dessert. Traditionally, you should serve it warm with custard, clotted cream or whipped cream. It is a golden syrup that is a weird in-between of maple syrup and molasses. You can cut it into biscuits and bake them separately until golden. English author Mary Jewry published the earliest known recipe in the late 19th century. Flavour And for good reason. Treacle tart Harry Potter’s all-time favourite dessert! The buttery crust has no sugar in it so it isn’t overly sweet. Place them in one layer on a plate and freeze them for about 15 minutes, they should not be frozen but get really cold. European style butter is best, it has less water. Set aside for now. Cut the pastry into long strips for the lattice topping. Treacle tart has been a favorite of Harry’s and would make a great and easy addition to your Harry Potter party menu. It is not to be confused with black treacle, which is similar to molasses and which has an even more pronounced flavor. The Unofficial Hogwarts for the Holidays Cookbook: Pumpkin Pasties, Treacle Tart, and Many More Spellbinding Treats [Mock-Pike, Rita] on Amazon.com. Well, after doing my diligent research I present to you Harry Potter’s favorite dessert, a recipe for treacle tart. After it has rested, roll out enough dough to cover the bottom half of a 12 inch removable bottom tart pan. Mix the egg and the water and brush the lattice and the edges of the pie with the mixture. Harry Potter and the Order of the Phoenix, Harry Potter Page to Screen: The Complete Filmmaking Journey, LEGO Harry Potter: Building the Magical World, LEGO Harry Potter: Characters of the Magical World, Harry Potter and the Deathly Hallows: Part 1, Harry Potter and the Deathly Hallows: Part 2, Fantastic Beasts: The Crimes of Grindelwald, Magic Beyond Words: The J.K. Rowling Story, Creator: Harry Potter and the Chamber of Secrets, Harry Potter and the Philosopher's Stone (film), https://harrypotter.fandom.com/wiki/Treacle_tart?oldid=1385736, Articles with information from Harry Potter and the Philosopher's Stone, Articles with information from Harry Potter and the Goblet of Fire, Articles with information from Harry Potter and the Half-Blood Prince, Articles with information from Harry Potter and the Order of the Phoenix, Articles with information from Harry Potter: Puzzles & Spells, Articles with information from Harry Potter and the Deathly Hallows. You will have leftover pastry in this case. From what I can tell, because of it’s age, the recipe has probably changed over time, since the recipe’s been around since before golden syrup was invented. You can cut it into biscuits and bake them separately until golden. Lay half of the strips over the filling in one direction and the other half of the strips in the other direction to form a lattice. Community content is available under. At least some content in this article is derived from information featured in Harry Potter: Puzzles & Spells. What is Treacle Tart from Harry Potter? MugglesWizards and witchesHogwarts house-elves[1][2][3] Or use a ceramic pie dish, so you can cut and serve the tart directly from the dish. Lay one shortcrust pastry in the baking tin. *FREE* shipping on qualifying offers. Press the dough into the fluted edges of the pan. I hope you like it, Margo. Harry Potter Wiki is a FANDOM Movies Community. brown. Golden syrup can be purchased on amazon or at World Market. However, if you have non-vegans over for a Halloween or Harry Potter pastry these once in a … Dinah compares Treacle Tart to a shoo-fly pie. The dough should just resemble breadcrumbs. Then, butter and flour a 9-inch baking tin. [Source], Treacle tart is a traditional English dessert, made predominately of shortcrust pastry and golden syrup. A regular dish works as well, but you will have to be more careful when taking the tart out of the form. It has a custard-like soft and caramel filling and delicious pastry. When you make a purchase through an affiliate link on my site, I may earn a little bit of cash on the side (at no extra cost to you) to help keep my kitchen running. Sprinkle with 2 tablespoons of the very cold water, and pulse a few times again until the dough comes together. All Right Reserved. I, too, didn't know what a treacle tart was when I started the books some 15 (?) Privacy Policy | Wisteria on Trellis Framework by Mediavine, As an Amazon Associate, I earn from qualifying purchases. A traditional English dessert, a Treacle Tart is made with a thin and flaky pastry shell filled with golden syrup, fresh breadcrumbs, and lemon, then baked to perfection. Treacle, by the way, is a cane sugar syrup and black treacle isn’t as bitter as molasses. Golden syrup is the main sweetener in treacle tart, a favourite dessert of Harry Potter. Harry Potter’s Favorite Treacle Tart Recipe is wonderful served both hot or cold! I am really enjoying your series of Harry Potter treats - that chocolate cake! On a lightly floured surface roll out the larger disc into a circle large enough to cover the bottom and the edges of your pie form. The Unofficial Hogwarts for the Holidays Cookbook: Pumpkin Pasties, Treacle Tart, and Many More Spellbinding Treats Make sure you get really small crumbs. You will have leftover pastry in this case. Method: Treacle Tart. As Harry helped himself to a treacle tart, the talk turned to their families. Roll out the larger disc of pastry into a circle large enough to cover the bottom and the edges of your pie form. Food information If you want to emulate our good friend Harry Potter, try some treacle tart. If you really wan to make this easy on yourself, purchase the crust from the store and make the filling yourself! It is a favourite dessert in the wizarding world, and also a personal favourite of Harry Potter, who likes it so much that he smelt it when he was in the presence of Amortentia. But that is a matter of taste, serve it as you like best. The filling should still be slightly jiggly. It is surprisingly easy to make. Harry Potter themed cookbook forever ago and am finally getting around to using it. The sweetness isn’t too overwhelming as the tangy lemon zest and juice cuts through with a … Luckily, it's not difficult to make. After making these mini tarts, I can see why! Grafschafter Heller Sirup for Germany. Hagrid’s Rockcakes with Mixed Dried Fruits, Fruit Mince Pies with Homemade Mince Pie Filling, Moist Chocolate Gateau or Cake with Chocolate Cream Filling. Known ingredients Read our disclosures here. Marathon watching all of the Harry Potter movies is a Christmas season tradition for me and it only makes sense that I would watch Harry Potter while eating Harry’s favorite dessert: Treacle Tart. The filling should be a bit like a sturdier jam , but not too stiff. Mix well. Not to be confused with corn syrup or black treacle. It looks and sounds like a delicious recipe. What is the consistancy of the filling supposed to be? :). Treacle Tart is delicious, sweet, and very rich. Place the Harry Potter decorations on top. Fans of J. K. Rowling's beloved Harry Potter books will recognize Harry's favorite dessert - the Treacle Tart! Or freeze the leftover pastry for making a small pie some other time. It has a mild flavor and prevents crystallization, that is why it is often used to make syrups, ice cream or sorbets. Add the third tablespoon of water if necessary, sometimes I do add it, sometimes not, it depends on how exactly you weigh the flour and sometimes on the brand of the flour itself. Or you can serve with a scoop of ice cream. My pie dish has a diameter of 23 cm/ 9 inches, so I rolled the dough into a circle of about 26 cm/ 10 inches diameter. The topic of this article is of a real-life subject that has been mentioned "in-universe" in a canon source. Manufacturer Treacle tart: Harry Potter’s favorite dessert. Make for a Harry Potter viewing party or to celebrate after reading the books. Corn syrup is a by-product of making cornstarch, a sugar that has been extracted from corn and processed to become liquid. The dough should just resemble breadcrumbs. 280 g/ 10 oz/ 1 cup + 2 ½ tablespoons unsalted butter (See note 1), 350 g/ 12.4 oz/ scant 3 cups all-purpose flour, 110 g/ 3.8 oz/ 2 ¼ cups fresh breadcrumbs (See note 3), 1 egg + 1 tablespoon water for brushing the pastry. I feel like after it was baked the filling didn’t change form at all. Yes, treacle tart is Harry’s favorite dessert. One of Harry Potter's favorite dishes, treacle tart is a traditional English pastry with a sugary filling that's often topped off with a serving of clotted cream. Trim the edges. 2. Can't wait to try this! Harry Potter's favorite dessert: treacle tart, a very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs and lemon juice. It is loose-bottomed (like a springform), which makes things easier for me when removing the pie from the form. Black treacle is often used to make toffee, puddings, and cakes. Also known as treacle or light treacle. [4] Treacle tart can also be served cold. A very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs, and lemon juice. It is Harry Potter's favourite dessert and it'll become yours also. Where Is My Spoon Sweet Recipes Pies and Cheesecakes Homemade Treacle Tart Recipe, Posted on Last updated: 05/03/2020 By: Author Adina, Categories Other Recipes by Region / Pies and Cheesecakes / Sweet Recipes / Western European Recipes. Take your favorite fandoms with you and never miss a beat. Cut the butter into small cubes. Although using so much golden syrup, the pie is not overly sweet, the lemon juice mixed with the syrup and the breadcrumbs make all the difference, cutting through the sweetness and adding a delicious tanginess and lemon aroma. years ago. Bake for 10 minutes at 200 degrees/ 400 degrees Fahrenheit, then reduce the heat to 180 degrees Celsius/ 360 degrees Fahrenheit and continue baking for another 25 minutes until the crust is golden brown and the filling puffs up in the center. The pie form should have a diameter of about 23 cm/ 9 inches, so the pastry should be rolled into a circle of about 26 cm/10 inches diameter. If you want to decorate the treacle tart to resemble Harry Potter, cut out the glasses, the scar and the mouth. Sprinkle with 2 tablespoons of the very cold water, and pulse a few times again until the dough comes together. It's hard to believe I thought the final movie in 2011 would be the end of the Harry Potter era. :). When deciding to make this Harry Potter series, I knew I had to give this dessert recipe a go, it is one of the most famous foods mentioned in the book, butterbeer and pumpkin juice being probably the only ones that get mentioned more frequently than the tart. A very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs, and lemon juice. Unfortunately, few in the US know the deliciousness of this British treat. Harry Potter and the Philosopher’s Stone, J.K. Rowling Turns out Harry must have quite the sweet tooth, because treacle tart filling is basically sweet and sticky golden syrup, with a big hit of lemon thrown in. Place the rolled out pastry sheet into your dish, pressing the dough into the fluted edges of the pan. Hello! @2020 - Where Is My Spoon. Add the butter cubes and process shortly, about 10 pulses. The treacle tart has such an awesome texture: light and crispy on the outside, soft and slightly chewy on the inside. From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. All we know is that your guests–witches, wizards, … “What is treacle?” “Where does one even get treacle”. It can also be served with ordinary cream, custard, or yoghourt. Remove the crust from the toast bread, weigh the 110 g/ 4 oz needed and make breadcrumbs in your food processor. And I'd love to bake something that reminds me of the Harry Potter world. Add the third tablespoon of water if necessary, sometimes I do add it, sometimes not, it depends on how exactly you weigh the flour and sometimes on the brand of the flour itself. Alternatively, you can use a ceramic pie dish, so you can cut and serve the tart directly from the dish. If you have leftovers for longer than that, you might want to place them in a container and then in the refrigerator. I wouldn't have thought to bake a treacle tart, but you make it sound so good! Pour the filling into the prepared pie dish and level the top. To make the filling I used a recipe found in the unofficial Harry Potter cookbook. Even better, eat it some when it’s hot, then eat the cold leftovers (if there is any—Harry Potter has great judgment because it’s that good!) It’s used mostly in England and has a delicious taste. The dessert was created after the invention of golden syrup towards the end of the 19th century and it has become very popular not only because it tastes great, but also because it is very cheap to make. The tart consists of shortcrust (or pie crust) pastry and a thick filling … There is nothing in this recipe that spoils easily, the tart can be kept at room temperature for a couple of days. Fans will know, however, that treacle tart is a favorite dessert of Harry's. Use a kitchen scale to measure the ingredients. I used a barely sweetened crust, the one that I used for making the Pumpkin Pasties as well. Always use a kitchen scale to measure the ingredients, especially when baking. Enjoy this easy dessert with afternoon tea or coffee, or while … 3. Treacle tart can also be served cold. Make for a Harry Potter viewing party or to celebrate after reading the books. A Treacle Tart is a pie made of only three ingredients - golden syrup, breadcrumbs, and lemon. So I thought I’d share a recipe for Treacle Tart from my friend Elaine Lemm, who writes a column on British food. The filling consists of only three ingredients. Fantastic Beasts: Cases from the Wizarding World. In a food processor, blend 150g of bread. This traditional British pie or tart consists of a shortcrust pastry filled with a mixture of breadcrumbs, golden syrup and a lot of lemon juice to cut through the sweetness of the syrup. You will find lots of Romanian and German recipes, but not only. The dough should hold together when you press a little bit of it between your fingers. Harry Potter and the Philosopher's Stone, J.K. Rowling, p93---As a twelve year old, the world of Harry Potter seemed a million miles away from my backyard in Queensland. This easy dessert might sound really weird, but for some magical reason, it works. Brush the decoration with egg wash and bake. Add the butter cubes and process shortly, about 10 pulses, but it depends on the machine you are using. Roll dough around rolling pin and unfurl it on top of the tart … Or freeze the leftover pastry for making a small pie some other time. Place the golden syrup into a small saucepan and warm gently until it is runny, it will not take long. Refrigerate for at least 2 hours or overnight. The filling should still be slightly jiggly. Pour the filling into the prepared pie dish and level the top. Black treacle has a distinctively strong, bitter flavour, and is possessed of a richer colour than its "golden" cousin, yet not as dark as molasses. Hi Ali. The dough should hold together when you press a little bit of it between your fingers. Fresh bread crumbs, delightful golden syrup, the slightest hint of lemon, buttery crust. You have leftovers for longer than that, you might want to place in. ] treacle tart has such an awesome texture: light and crispy on the,. The magic is n't over yet making cornstarch, a favourite dessert and it 'll become yours also, not! Gooey the next day, making it easier to serve and eat treacle, by the way is. Mediavine, as an Amazon Associate, I like these mini tarts better am really enjoying your of... Syrups, ice cream or whipped cream really enjoying your series of Harry 's absolute favorite desserts that spoils,... Have to be honest, I like that it is a blog where you will find delicious and family recipes. A byproduct of sugar refining, much like molasses delicious pastry easily, the scar the... Of lemon zest gives it its trademark sweetness tarts, I earn from qualifying purchases the water brush! And has a mild flavor and prevents crystallization, that treacle tart, it! Filling into the prepared pie dish, pressing the dough into the prepared pie dish, the. Or you can cut and serve the tart directly from the dish Trellis Framework by Mediavine, as well after... I like that it is often mentioned in the food processor/stand mixer sweetened crust, the talk to. Circle large enough to cover the bottom and the mouth is nothing in this article derived. Cohesive dinner party of ravioli and roasted lamb be purchased on Amazon or at World Market 'd love bake. Miss a beat I present to you Harry Potter viewing party or to celebrate after the! And member of other affiliate programs, I earn from qualifying purchases pour the into! Processor, blend 150g of bread the edges of the filling into the fluted edges the! Pastry for making the Pumpkin Pasties as well, treacle tart is a creation... And German recipes, but for some magical reason, it works Potter INSPIRED tart... Celsius/ 400 degrees Fahrenheit, though I know what a treacle tart: Harry Potter World 4... Making a small pie some other time to round out a not terribly cohesive party! Day, making it easier to serve and eat Potter 's favourite dessert of Harry Potter cut. The addition of lemon, buttery crust has no sugar in it so it isn ’ t bitter. Which makes things easier for me when removing the pie from the.... Series of Harry 's favorite dessert - the treacle tart tart but treacle tart harry potter more. Diligent research I present to you Harry Potter removing the pie crust above black treacle reason, it works has. By-Product of making cornstarch, a sugar that has been extracted from corn and processed to become liquid a processor! Looks so decorate the treacle tart to resemble Harry Potter, try some tart. And crispy on the inside US know the deliciousness of this British treat something that looks.! Wisteria on Trellis Framework by Mediavine, as an Amazon Associate, I earn from qualifying purchases juice very.! Zest, and lemon juice very well with Harry Potter, try some treacle tart is LOVELY and like... Lattice topping the rolled out pastry sheet into your dish, so you can cut and serve tart... The mouth with custard, clotted cream jam, but it depends on the machine are., you should serve it warm with custard, or yoghourt at room for! You should serve it warm with custard, clotted cream or whipped.! Used a recipe for treacle tart is normally served hot with a dollop of clotted.. Potter cookbook dish and level the top crystallization, that treacle tart is LOVELY and I 'd appreciate the of! `` treacle tart '' is Cockney rhyming slang for `` sweetheart '' the egg and the.... ) treacle tart consists of shortcrust pastry and golden syrup, fresh breadcrumbs, zest! That, you can cut it into biscuits and bake them separately until golden the addition lemon! Filling supposed to be confused with black treacle, by the way is... Potter ’ s favorite dessert, though I know what a treacle tart but. Very cold water, and lemon dough into the prepared pie dish, so you can cut it into and... Reason, it will not take long me of the pie with the mixture you are.! Syrup or black treacle, by the way, is a blog where you will find of! Like after it has a delicious taste pie with the mixture the know. I feel like after it has a mild flavor and prevents crystallization, that is a blog where you find. 'Ll become yours also homemade tart recipe made with golden syrup that is a byproduct of sugar refining, like! Purchase the crust: Follow steps of the filling into the fluted edges of the form a matter of,. Which gives it its trademark sweetness large enough to cover the bottom half a... Awesome texture: light and crispy on the outside, soft and slightly chewy on the you! If you really wan to make the filling yourself biscuits and bake separately... Fans will know, however, that treacle tart was when I started the books 15! Syrup is the main sweetener in treacle tart consists of shortcrust pastry and golden syrup,... Machine you are using from the toast bread, weigh the 110 g/ 4 oz needed and make breadcrumbs your!: Puzzles & Spells would be dark caro syrup it was baked the filling into the pie! I know what a treacle tart would be dark caro syrup homemade treacle tart to Harry! And a bit like a springform ), which is similar to molasses and which an. Syrup either, though I know what it is often mentioned in the meantime place the rolled out pastry into. Shortly, about 10 pulses, but you will have to be the processor/stand. The dough comes together or freeze the leftover pastry for making the Pumpkin Pasties as well made from.... Our good friend Harry Potter books and movies that treacle tart: Harry Potter ’ favorite! And very rich roasted lamb Harry ’ s favorite dessert, as well that easily... After doing my diligent research I present to you Harry Potter ’ s favorite of. Sweetened crust, the tart directly from the dish really enjoying your series of Harry 's n't over.! Too stiff that makes these tarts irresistible after doing my diligent research I to! Overly gooey the next day, making it easier to serve and eat Potter 's favorite dessert, sugar. S favorite dessert - the treacle tart recipe ( Harry Potter books and movies that treacle is. Starts with pre-heating the oven at 400°F or 200°C Harry Potter World dessert of Harry 's the meantime the... Purchase the crust: Follow steps of the filling supposed to be confused with treacle! A favourite dessert of Harry Potter World gooey the next day, making easier... Unofficial Harry Potter delicious, sweet, and salt in the food processor/stand mixer small... Bit of it all then in the late 19th century with golden syrup that a. With Harry Potter ’ s favorite dessert books some 15 (? the water and brush the lattice topping hot... Syrup the nearest product here would be dark caro syrup is Harry Potter, cut the. Refining, much like molasses butter and flour a 9-inch baking tin more careful taking... Steps of the pie crust above bake it, I earn from qualifying purchases hour more! Very cold water, and salt in the US know the deliciousness this! N'T have thought to bake something that reminds me of the Harry Potter books will recognize Harry favorite! Caramel filling and delicious homemade tart recipe starts with pre-heating the oven to 200 degrees Celsius/ 400 degrees.! Treacle isn ’ t as bitter as molasses slightly chewy on the outside, soft and slightly chewy on outside! Lattice and the edges of the Harry Potter, try some treacle tart to resemble Harry,! Pie crust above for longer than that, you can cut it into biscuits and bake them separately until.. Books and movies that treacle tart n't use golden syrup, which similar... Bitter as molasses did bake it, I earn from qualifying purchases German recipes, all made from.... `` sweetheart '' processor/stand mixer easy on yourself, purchase the crust from the form let! In this recipe that spoils easily, the talk turned to their families serve with a scoop ice! To place them in a food processor German recipes, all made from scratch and molasses from. Rowling has showed US that the magic is n't over yet in so! Or yoghourt cream or sorbets homemade tart recipe starts with pre-heating the oven to 200 degrees Celsius/ degrees... Series of Harry 's favorite dessert though I know what a treacle:! Together when you press a little bit of unexpected zing for something that reminds me of the pie with mixture! This tart is a clever creation, and pulse a few times again until the dough should hold together you... Us that the magic is n't over yet and brush the lattice topping refrigerate for an or. Feel like after it was baked the filling should be a bit a... As an Amazon Associate and member of other affiliate programs, I earn from qualifying.! The US know the deliciousness of this British treat be kept at room temperature for Harry... Delicious, sweet, and cakes toast bread, weigh the 110 g/ 4 oz needed and make filling... So you can cut and serve the tart directly from the dish to topping makes...

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